Gelatin

From Conservapedia
This is an old revision of this page, as edited by SSchultz (talk | contribs) at 03:57, November 15, 2007. It may differ significantly from current revision.
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

Thickener from collagen which is derived from the skin, tendons, ligaments, or bones of livestock. It may be used in canned hams or jellied meat products, as well as non-food products such as photography and medicine.

References

USDA Index