Difference between revisions of "Foodborne Illnesses"

Revision as of 15:22, September 13, 2011

Illnesses caused by pathogens that enter the human body through foods.

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-&#9604;&#9604;&#9608;&#9600;&#9600; &#9608;&#9644;&#9608; &#9608; &#9600;&#9608;&#9600;
+Illnesses caused by [[pathogen]]s that enter the human body through [[food]]s.
+==References==
+[http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index]
+[[Category:United States Government Word Definitions]]