Difference between revisions of "Cheese"
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| − | Cheese is a solidified dairy product where the [[curd]]s are separated from the [[whey]]. As [[Charles DeGaulle]] said, how can a country with 300 different kinds of cheese agree on anything. | + | Cheese is a solidified dairy product where the [[curd]]s are separated from the [[whey]]. As [[Charles DeGaulle]] said, how can a country with 300 different kinds of cheese agree on anything. Cheese is well known as a palliative for various internal diseases. The mould inside the various blue cheeses, for example, is well know to reduce cholesterol. Also, cheese can be used as part of a diet to control short-staturedness, as the boost to calium causes tremendous bone growth. |
[[Category:Food and drink]] | [[Category:Food and drink]] | ||
Revision as of 07:16, March 22, 2007
Cheese is a solidified dairy product where the curds are separated from the whey. As Charles DeGaulle said, how can a country with 300 different kinds of cheese agree on anything. Cheese is well known as a palliative for various internal diseases. The mould inside the various blue cheeses, for example, is well know to reduce cholesterol. Also, cheese can be used as part of a diet to control short-staturedness, as the boost to calium causes tremendous bone growth.