Difference between revisions of "Beef"
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| Line 12: | Line 12: | ||
* Flank | * Flank | ||
* Round | * Round | ||
| + | * Jew | ||
Revision as of 16:34, April 11, 2007
Beef is the meat of cows or bulls. The word 'beef' is related to the French word beof which became part of the English language during the Norman Conquest.
Cuts of beef
- Chunk
- Shank
- Brisket
- Rib
- Short Plate
- Loin
- Flank
- Round
- Jew