Difference between revisions of "Ham"
Jump to navigation
Jump to search
(links) |
Brewer13210 (talk | contribs) (sp. and removed pov) |
||
| Line 1: | Line 1: | ||
Ham is generally the term used for meat originating from a pig, or perhaps a boar; although traditionally ham can pertain to the meat from the thigh/buttock area of any animal slaughtered for meat. | Ham is generally the term used for meat originating from a pig, or perhaps a boar; although traditionally ham can pertain to the meat from the thigh/buttock area of any animal slaughtered for meat. | ||
| − | Ham is generally cured by some method, either dry curing (using salt) or wet-curing (using | + | Ham is generally cured by some method, either dry curing (using salt) or wet-curing (using brine). |
| − | + | Eating ham is prohibited by many religions around the world. | |
== Ham in the Bible == | == Ham in the Bible == | ||
Ham is a man in the [[Bible]]. He was the son of [[Noah]], who build the [[ark]]. | Ham is a man in the [[Bible]]. He was the son of [[Noah]], who build the [[ark]]. | ||
Revision as of 15:07, March 22, 2007
Ham is generally the term used for meat originating from a pig, or perhaps a boar; although traditionally ham can pertain to the meat from the thigh/buttock area of any animal slaughtered for meat. Ham is generally cured by some method, either dry curing (using salt) or wet-curing (using brine). Eating ham is prohibited by many religions around the world.
Ham in the Bible
Ham is a man in the Bible. He was the son of Noah, who build the ark.